Creamed Spinach
We go through a lot of Spinach or Kale each week from Flower Hill Farm. A good chunk of those greens go into making creamed spinach, a favorite at hour house.
Reminder: I am not a chef or recipe writer. I “wing it” quite a bit with my recipes.
Serving Suggestion
Serve over Chad’s vegan bagels from Hole in the Woods Farm
As a side dish over the holidays or special dinners
In a sandwich with avocado and tomatoes
As a dip with raw veggies and crackers
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